January 18, 2024What is sweet potato pectin?Sweet potato pectin is refined from potato residues produced during the sweet potato starch processing, using ultrasound-assisted acid extraction combined with efficient me...view
July 10, 2020Cassava residue is a by-product of the processing of cassava starch. When 100 kg of cassava produces about 25 kg of starch, 75 kg of sweet potato residue will be produced. These potato residues contai...view
February 28, 2019The processing technology of potato and pueraria starch can be simply summarized as: washing-pulverizing-sieving-refining-dehydration-drying. The most important influence on the starch extraction rate...view
March 4, 2024Analysis of the advantages of arrowroot starch equipment Fully automatic arrowroot starch equipment is an efficient and high-quality processing equipment. Its advantages mainly include the following a...view
October 16, 2019Crushing and filtering is an important part of sweet potato starch processing, which is closely related to starch extraction rate and starch quality. Crushing and filtering is also an important sectio...view
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