Cassava Residue is a By-product of the Processing of Cassava Starch07 10,2020Cassava residue is a by-product of the processing of cassava starch. When 100 kg of cassava produces about 25 kg of starch, 75 kg of sweet potato residue will be produced. These potato residues contai...VIEW
How Much is a Set of Practical Tapioca Starch Production Line?08 03,2020For the simple cassava starch processing line, the equipment is only auxiliary processing, and the subsequent precipitation, dehydration, and drying steps do not use equipment, but require manual oper...VIEW
Reasons for Excessive Impurities in Starch and Starch Products04 04,2019The impurities in starch and starch products mainly refer to the sediment, crude fiber, protein and the like contained in the inside. The high content of impurities in starch will affect the quality o...VIEW
What are the Factors that Affect the Sweet Potato Starch Content?04 09,2019In China's starch processing market, the demand for high-quality starch has grown rapidly. Starch plays an increasingly important role in many industries such as food processing, textiles, pharmaceuti...VIEW
The Purchase Hotspot of Sweet Potato Starch Processing Equipment04 18,2019Starch made from professional sweet potato starch making machine has high precision and cleanliness. Nowadays, the manufacturers of sweet potato starch production lines are emerging one after another....VIEW